Helping you to choose the right coffee
It can be very difficult to select the coffee that is best for you when faced with the array of choices a coffee lover finds at one's local supermarket. As...
It can be very difficult to select the coffee that is best for you when faced with the array of choices a coffee lover finds at one's local supermarket. As...
Acidity - a mouth-puckering effect. Sour rather than bitter, imagine sucking a slightly sour orange or a sweet lemon. Think sharp and tangy. Acidity is a dry and somewhat sparkling...
Let’s start with the facts: (i) Coffee is best served at a temperature between 65 deg. C to 80 deg. C. (ii) If you really want to taste (as compared...
The simple answer is that you should buy the coffee that you enjoy the most. This doesn’t however do this complex subject any justice. Not unlike the chef who refuses...
Why does my coffee taste bitter? Now, let us assume that you have selected and are buying good coffee. Reasonably fresh coffee sourced from a roaster who knows his trade....